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Minimum Price: AUD$ 495
Sea kayaking, sailing and scuba diving will provide an action packed adventure of the Whitsunday Islands on board Summertime for 16 guests.
Summertime is a classic timber square rigged vessel with all modern comforts, the perfect way to enter another world of freedom. Enjoy the ambience of traditional sailing in comfort as Summertime plys the sparkling waters of the beautiful Whitsundays.
Summertime was handcrafted in 1947 by master shipwrights and has lovingly been restored and immaculately maintained to provide the ultimate in adventure sailing comfort. Whilst retaining all of her old world charm, she boasts the modern day comforts of an on board fresh water jacuzzi, DVD/PC entertainment system, full air-conditioning throughout, large berths and 9 inflatable two person
kayaks - an added acivity to allow you hands on exploration of the stunning Whitsunday Islands.
Certified or Introductory Divers are well catered for with a Dive Instructor in the crew. Envy the man - he has the best job in the world! There is nothing quite like experiencing the diving in the Great Barrier Reef Marine Park. For those not so inclined to dive, snorkelling equipment and kayaks are available, and the reef is just at your fingertips...
Summertime caters for all ages in comfortable and affordable accommodations. Popular with those seeking a sailing tour with the added extra's of scuba diving and kayaking, this is an adventure not to be missed!
CUISINE:
The fantastic crew of Summertime freshly prepare all meals on board using fresh local produce. Special dietary needs can be catered for, please advise on booking.
A Typical menu ...
DAY ONE
Morning Tea: Tea and coffee with an assortment of cakes.
Lunch: An assortment of fresh breads, meats, salads, fruits and condiments for you to make your own creation.
Afternoon tea: Tea and coffee served with lamingtons (a traditional Australian cake), soft vanilla sponge cake coated in a light chocolate topping then sprinkled with shaved coconut.
Sunset Snacks: A selection of oven baked snacks and dipping sauces.
Dinner: Tender chicken thigh fillets, marinated in succulent honey mustard and mixed herbs, served with a fresh cherry tomato, fetta cheese, green olives stuffed with sun-dried tomatoes and spanish onion salad. Fresh green beans steamed and lightly tossed through garlic butter with oven roasted potatoes seasoned with fresh herbs and cracked pepper. Warm herb and Parmesan bread.
Dessert: Chocolate cake with a rich topping covered in creamy custard.
DAY TWO
Breakfast: A fresh tropical fruit salad, served with yoghurt. Warm raisin toast, fruit loaf, white and wholemeal bread. With a wide range of condiments, cereals and milk. Tea, coffee and juice.
Morning Tea: Tea and coffee served with assortment of cakes and biscuits.
Lunch: Thick soft focacia bread topped with grilled chicken, tabouli, sun dried tomatoes, avocado, onion and cheese lightly baked, served with a fresh caesar salad and a creamy tuna and asparagus pasta with a small platter of fresh fruit.
Afternoon Tea: Tea and coffee served with a chocolate and cream sponge roll.
Sunset Snacks: A large platter with cheese, carrot and celery sticks, kabana, pickled onions, crackers, corn chips and a selection of dips.
Dinner: Tender scotch fillet steaks in a secret marinade served with a delicious tomato, onion, garlic and mushroom pasta bake. Broccoli and cauliflower in a cheese sauce, served with a fresh garden salad and sun dried tomato pesto bread.
Dessert: Chocolate and caramel slice, made fresh on the boat from our own recipe.
DAY THREE
Breakfast: Crispy bacon, scrambled eggs, toast, cereals, juice, tea and coffee.
Morning Tea: Tea and coffee served with fruitcake and biscuits.
Lunch: BBQ Sausages, coleslaw, creamy potato salad and a fresh green salad.
PRICE 
$595 per person in private twin cabin
$595 per person in private double cabin
Environmental Marine Charge: AU$39 per person
Stinger/sun protection suit hire: AU$15 per person (Oct-April)
The essentials to bring on your sailing tour on Summertime will be toiletries, diving log (if certified), sun protection including hat and sunglasses, swimwear, beach & bath towels, comfortable shoes for walking and extra cash for on board purchases or scuba diving. Summertime is bring your own (BYO) alcohol in cans or cask, no glass please.
WHATS INCLUDED
Your tour includes all meals prepared fresh, bed linen, snorkelling and dive equipment, sailing experience, scuba diving available, water kayaks, on board spa bath and experienced, friendly crew.
GUEST FEEDBACK
'This was my second time in 3 weeks on the Summertime, so it is quite obvious I enjoyed the trip. This trip was just as good as the first. Chris is a really friendly skipper, I did 2 dives this time with Harry which were even better than the last time and as for Karla, what can I say!!?? She is a great laugh, great cook and generally a great host. Thanks a million guys and you never know, at this rate I'll be back a 3rd time!' Naomi
'We've been traveling 10 months now and this has been the highlight of our trip! The whole trip we were pampered. I felt I've learned lots from the crew about the places we visited and things we've seen. We were treated more like friends than passengers. Thanks guys and hopefully we can do it again...' Chris
'Thanks for everything, I had an awesome time, there’s nothing you guys could have done to make it better! Scuba diving was fantastic – best experience I could have wished for! The food was great – loved the BBQ’s, but must say the best place on the boat was the hot tub!!' Jo
Notes:Departure Days:
- Thursday
- Sunday
Return Days:
- Tuesday
- Saturday
Trip Duration: 3 days 2 Nights
Vessel Category: Adventure Sailing
EMC: At the time of printing an Environmental Marine Charge of $39 is recommended by the Whitsunday Charter Boat Industry Association for a 3 day/2 night cruise.
From 1st April 2008 cost is AU$39 per person.
Ensuite: No
